The 10 best "Roscón de Reyes": one of the most classic Spanish Christmas desserts
In this artisan bakery with six stores in Madrid, the roscón is made according to the old family recipe of its creator Begoña San Pedro and as tradition dictates: without any type of filling.
EL MUNDO
The 10 best "Roscón de Reyes": one of the most classic Spanish Christmas desserts