How to prepare beans with clams in the traditional Spanish style

Updated: 10/29/202411:17 CDT

400 gr. of fabes (Spanish beans); 1 onion; 1 leek; 1 carrot; 2 garlic... — INGREDIENTS
400 gr. of fabes (Spanish beans); 1 onion; 1 leek; 1 carrot; 2 garlic cloves; 300 gr. of clams; 1 cayenne pepper; 1 small glass of white wine; 1 tablespoon flour; chopped fresh parsley; salt COOKING

Ir a la imagen previa
Ir a la imagen siguiente

1/17

Publicidad

How to prepare beans with clams in the traditional Spanish style